When I came back home with my visiting friend I found this recipe and made it while he did some chores for me. Preheat an oven to 450 degrees F (230 degrees C). My husband only likes deep-fried fish, and he loves this. Weather and Waves on Lake Erie | How to be safe before you go, The Maumee and Sandusky River Walleye Runs, 2 tablespoons freshly squeezed lemon juice. Wash the walleye fillets. Season the fish with the salt, pepper, and parsley and add the butter mix. This recipe is equally good for both perch and walleye. Mix the breadcrumbs and 1 tablespoon of olive oil. Preheat oven to 350 degrees. Allrecipes is part of the Meredith Food Group. In a medium-size bowl, beat the eggs and water until smooth. My husband was also not impressed. I tried this recipe and fell in love with it !! I subbed panko for the instant mashed potato flakes. I wouldn’t try it with salmon; it has enough natural flavor and the crust would just clash. American Main Dish Fish and Shellfish Place onto the prepared baking sheet. Bake at 325 degrees for 20 minutes or until the fish flakes. this link is to an external site that may or may not meet accessibility guidelines. Recipe by: Eugene Jeong. Preheat the oven to 450° F. Grease the bottom of a baking sheet. I doubled the bread crumbs (Panko is all I use), instant mashed potatoes, parmesan cheese (I used Parmesan & Romano) and the same amount of seasoned salt (1 tsp.) Hope to try the genuine recipe next time. Beat the eggs and water together in a bowl until smooth; set aside. It is a little cumbersome but worth it." This is a tasty meal that won’t pack on pounds. Don’t be afraid to try different herbs and spices! I made as is, but would cut back on the salt next time as I am a low sodium eater. Jan 14, 2015 - Explore joshua quain's board "baked walleye" on Pinterest. 1. It’s meaty, not too fishy, and tastes great whether baked, grilled, or fried. For this baked walleye recipe, this great North American freshwater fish is baked in butter, then covered with almonds and mild cheddar cheese. Baked Walleye 4 walleye fillets 6 - 8 tbsp. 2. Print Recipe. However, the recipe comes together quickly enough that you can enjoy these baked walleye fillets even on a busy weeknight. Combine the bread crumbs, potato flakes, and Parmesan cheese in a separate bowl with the seasoned salt until evenly mixed. Cook at 400 degrees for 15-20 minutes. My choice is simple. lemon juice 1/3 cup mushrooms (sliced) 2 tbsp. This was really good. Place the fish into the pan. Bread the fillets with the Fish Fri & lay on cookie sheet. What a GREAT MEAL!~THANK YOU so much for this recipe!! Bake in the preheated oven until the fish is opaque in the center and flakes easily with a fork, 15 to 20 minutes. You saved Crispy Baked Walleye to your. In this video, Kris shows you an easy way to make a tasty dinner. Bake at 325 degrees for 20 minutes or until the fish flakes. Heat oven to 375 - put sea salt and milk in a bowl. Directions. We went to the store to find what fish looked best that day. Combine the bread crumbs, potato flakes, and Parmesan cheese in a separate bowl with the seasoned salt until evenly mixed. I added a little bit of dill paprika and garlic salt to the breading and put a little bit of lemon juice on each filet before baking. https://community.legendarywhitetails.com/recipes/ritzy-crusted-walleye Baked Walleye in Sour Cream . Top with pepper. I was out of instant mashed potatoes so I had to improvise for some flavor. 24 ounce walleye fillet; Mix everything but the pepper in a bowl and add to the walleye in a baking pan. Brush each fillet with the melted margarine and … EASY and delicious recipe that works well with various types of fish like walleye, whitefish, perch, bluegill, tilapia, sea bass, pike, etc. Also, I like to bake these on a pizza pan with holes in the bottom, or some sort of tight mesh rack so that the bottoms of the filets don't get soggy, and the whole piece stays firm. I make this recipe often with different fish: walleye, cod, tilapia, northern. Crecipe.com deliver fine selection of quality Flash baked walleye fillets recipes equipped with ratings, reviews and mixing tips. Heat oven to 425. Cliff writes, "During the 'good' walleye years we try different recipes for a change of pace from the cornmeal fried fillets (our standard). My family ages 8 to 54 loved this recipe. Baked Walleye with Shrimp. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition The actual amount of the breading consumed will vary. Learn how to cook great Flash baked walleye fillets . No forks or spoons required, just easy-to-pick-up … This recipe was quick easy and delicious....healthier too. Serve with the fresh lemon wedge. 3. Frankly I am just tired of deep frying up walleye once a week. I didn't modify anything and I made my own bread crumbs out of 1 slice of wheat bread. I will definitely use this recipe again when I cook up the rest of the walleye we caught in Minnesota last year. Next time I make this I would like to try putting the greased cookie sheet in the oven for a few minutes to get it hot and the bottom more crispy. Walleye is revered in Minnesota – We go crazy for this stuff. If you’re looking for new recipes to try this weekend, look no further! In a shallow bowl, combine flour, paprika, salt, pepper, onion powder and garlic powder. Preheat an oven to 450 degrees F (230 degrees C). Kris Winkelman brings you a simple recipe savory enough to keep your taste buds craving it long past the left-overs. Kris Winkelman's Baked Parmesan Walleye: This recipe really is as delicious as it sounds! finely chopped onion Salt and pepper to taste Dip fish in melted butter, salt, pepper and lemon juice. Baked or Grilled Walleye Ingredients: 6 fillets of walleye Non-stick cooking spray Garlic salt Seasoning salt Pepper 350 degree oven; spray non-stick cooking spray onto a glass pan. Roll the walleye in the breadcrumbs until covered. Bake at 400 degrees for 15-18 minutes. Five: Walleye served Mediterranean style. Mix vegetables and steam while the fish cooks for a well balanced meal. That salty, tangy taste is one that I … Melt the margarine in a saucepan. Kris Winkelman's Baked Parmesan Walleye: This recipe really is as delicious as it sounds! Used with permission from the Aboriginal Nutrition Network and Dietitians of Canada. Rate this Baked Walleye recipe with 4 walleyed pike fillet, 6 -8 tbsp melted butter, 1 tbsp lemon juice, 1/3 cup mushroom (sliced), 2 tbsp finely chopped onions, salt and pepper